• 6 cups coarsely chopped cucumbers (about 2 pounds total)
  • 2 cups cherry tomatoes (about 1 pound total), halved
  • 3-4 scallions, chopped
  • 1 cup pitted Kalamata or black olives, halved
  • 7-ounce package feta, crumbled
  • 1/2 cup coarsely chopped fresh mint
  • 6 tablespoons extra-virgin olive oil
  • 1/4 cup fresh lemon juice
  • Sea salt and freshly ground black pepper

Mix first 6 ingredients in a bowl. Whisk olive oil, lemon juice and S&P together and pour over salad and lightly toss. You can serve immediately, but it gets really good if refrigerated overnight.


One response »

  1. Pingback: Five Easy Tips to stay Healthy and Still Enjoy Memorial Day (or Any Holiday!) « ReCLAIM My Life

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s